FM--Cherry Orchards--Chipotile Rub

Rubs are a great way to add flavor to meat.  Rubs are a great way to add flavor to meat.  Rubs almost always contain salt because salt amps up the flavor and helps form a crust.  You can put a rub right on the bare meat, or you can help it stick  by moistening the meat with some water, mustard, ketchup, or olive/cooking oil.oil because it helps to keep the meat from sticking to your cooking surface and because most of the herbs and spices are oli soluble, not water soluble.

We start with the perfect blend of Sweet, Savory, and Spice(heat) to give you what we consider to be the ultimate ZESTY rib rub!  remember to cook your most low and slow, sugar will start to burn when you cook at high temperatures. ENJOY!

DIRECTIONS:  Lightly oil all the meat.  Spread the rub generously on your chicken.  You can appley it just befor cooking, no need to let it mainate overnight.

INGREDIENTS:  Brown Sugar, Chipotle Pepper, Papriko, Mustard Powder, Cuin, salt.